從倫敦高端餐飲到 Yacht Chef de Cuisine
From London fine dining to Yacht Chef de Cuisine
把餐飲、管理與日料經驗整理成國際平台看得懂的價值。
Turning culinary, leadership and Japanese-cuisine experience into a profile international employers can understand quickly.
酒店 · 私人遊艇 · 郵輪職業顧問HOSPITALITY CAREER CONSULTANCY
你的下一步，應該比上一份工作更值錢。
Your next moveshould be worthmore.
職業方向 · 專業履歷 · 面試準備 · 上船準備
CAREER DIRECTION · CV · INTERVIEW · ONBOARD PREP
倫敦 × 亞洲LONDON × ASIA
你比你自己想像的，
更值錢。
You may be worth more
than you think.
我們連結倫敦與亞洲，專注酒店、餐飲、私人遊艇與郵輪的職業發展。你告訴我做過什麼、想去哪裡，我們會幫你拆解經驗、找出真正有價值的優勢，再看哪一步最值得走。
We work between London and Asia, helping hospitality professionals across hotels, restaurants, yachts and cruise lines. Tell us what you have done and where you want to go; we will break down your experience, identify your strongest value and map the move worth making next.
很多彎路，你不用自己再走一遍。先看清楚，再行動。
You do not have to learn every lesson the hard way.See the route clearly before you move.
換工作、上船、讀廚師學校、改履歷、準備面試——我們幫你先看清楚什麼值得做，什麼可以省掉。
Changing jobs, working at sea, culinary school, CVs and interviews — we help you work out what is worth doing and what is not.
從你的情況開始START WITH YOUR SITUATION
你現在最想先解決
哪一件事？
What do you want
to fix first?
免費開始START FREE
沒有履歷，
也可以先開始。
No CV yet?
You can still start.
沒有履歷也沒關係。告訴我你做過什麼、想申請什麼，我先免費幫你做一個「求職定位預覽」。
No CV yet? That is fine. Tell me what you have done and what you want next, and I will create a free positioning preview.
適合你的職位方向一句專業標題履歷開頭
Role directionProfessional headlineCV profile opening
先看看專業版本可以有多大差別。覺得有幫助，再決定要不要完整製作。
See the difference first. If it helps, you can decide later whether to build the full version.
7SEC
履歷第一印象CV FIRST IMPRESSION
投了很多履歷，
還是沒有回音？
Applications going out.
No replies coming back?
問題不一定是經驗不夠。招聘方可能只是第一眼沒有看到重點。
It may not be a lack of experience. The recruiter may simply not see the value quickly enough.
私人遊艇／郵輪YACHT / CRUISE
想上船？
先別急著投。
Want to work at sea?
Do not apply blindly.
先看你適合什麼職位、缺什麼文件、履歷要怎麼寫。方向對了，再開始申請。
First work out which roles fit, what documents are missing and how the CV should be positioned. Then apply with intent.
關於 MartinABOUT MARTIN
我不是從職業顧問開始。
我是從廚房開始。
I did not start as a career consultant.
I started in the kitchen.
超過十年在倫敦、高端餐飲、五星酒店與 Yacht 的實戰經驗。做過開業、招聘、帶隊、培訓、菜單與營運。
所以我知道招聘方在看什麼，也知道有能力的人為什麼常常沒被看見。
More than a decade across London, fine dining, luxury hotels and yachts — including openings, hiring, leadership, training, menus and operations.
That means I know what employers notice, and why strong people are sometimes overlooked.
12+年餐旅經驗YEARS IN HOSPITALITY
LONDON高端餐飲 · 五星酒店FINE DINING · LUXURY HOTELS
YACHT國際船上經驗INTERNATIONAL ONBOARD EXPERIENCE
案例與回饋CASES & FEEDBACK
不講空話，
看真實路線。
Less talk.
Real routes and proof.
把「做過很多」變成管理能力
Turning “I did a lot” into leadership value
開業、培訓、SOP、成本與團隊管理，不再只是一串工作內容，而是清楚的管理證據。
Openings, training, SOPs, cost control and team leadership become clear evidence — not a list of duties.
客戶評價
Client feedback
這裡只會放經客戶同意的真實回饋。第一批合作完成後，案例與評價會陸續公開。
Only genuine feedback shared with client permission will appear here. Reviews and case studies will be added as the first projects are completed.
不造假，不灌水。 No invented testimonials.下一步YOUR NEXT MOVE
你不需要先知道答案。
You do not need to have the answer yet.
不用準備一大堆資料。簡單說說你現在做什麼、想去哪裡，我會先看哪一步最值得處理。
Tell me where you are now. We will start with the one thing most worth fixing first.